The first thing to know about Kottoya - Omakase and Sushi is context: an intimate, tightly controlled room in Barcelona, Spain, matched with the ambitions of a sushi-focused restaurant. The draw is fish quality, rice craft and a tightly paced counter experience; at a price point not clearly listed in the source data, it should be judged as a considered meal rather than a default booking. Choose it when you want precision, pacing and quiet focus; the meal should feel anchored in its setting rather than interchangeable.