Set in São Paulo, Brazil, Cala del Tanit reads as a Mediterranean restaurant rather than a generic listing. The draw is brightness, produce and a relaxed sense of generosity; at a comparatively accessible price point, it should be judged as a smart choice when you want something considered without turning the night into a major splurge. Michelin selection gives it a credible place in the dining conversation, even without the expectation or formality of a starred meal.